THE MIAMI BIKE SHOP
275 NE 18 ST #CU10, Miami FL 33132
Last inspected Jan 17, 2025 · 2 visits since January 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Operating with an expired Division of Hotels and Restaurants license.
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Handwash sink not accessible for employee use at all times. Observed iPad and cable connection inside hand wash sink front counter area. Operator removed during inspection.
Show the remaining 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided during inspection.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary.
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided during inspection.
Cutting board has cut marks and is no longer cleanable.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed plastic container with water at 75°f utensils inside. Operator removed during inspection.
Working containers of food removed from original container not identified by common name. Packaging juice observed not labeled located inside reach in cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.