THIRTY1 LOUNGE INC
1931 HOLLYWOOD BLVD, Hollywood FL 33020 · 954-505-7059
Last inspected Oct 10, 2025 · 5 visits since May 2024
4 inspections, one direction. The current grade is the worst on record.
Live, small flying insects found observed 3 live small flying insects bar area hovering and not landing Observed 2 live small flying insects in kitchen area not landing
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2025087110 | Oct 9, 2025 | Apr 9, 2026 | $200 |
Inspection history
5 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Live, small flying insects found observed 3 live small flying insects bar area hovering and not landing Observed 2 live small flying insects in kitchen area not landing
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to provide chlorine test kit at time of inspection
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not provided for new employee
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Show the remaining 5 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed above 3 compartment sink
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed inside of cabinets under bar hand wash sink. Hood filters soiled
Toilet/urinal not flushing/functioning properly. Observed in women's restroom. Instructed operator to put restroom out of service and use other restroom until repaired.
Water leaking from ice machine. Observed water leaking from not in use ice machine onto floor
- From initial inspection : Observed scorch marks around electrical outlet. For reporting purposes only. Observed at electrical outlet above three compartment sink
Referred for a formal case, which can lead to a fine. 13 violations recorded, 3 high priority.
Show 14 findings ▾
Food with mold-like growth. Dry elbow macaroni, ranch dressing, ketchup, commercially packaged salsa commercially packaged mayonnaise with mold like growth. See stop sale.
Live, small flying insects found observed 3 live small flying insects bar area hovering and not landing Observed 2 live small flying insects in kitchen area not landing
Rodent activity present as evidenced by rodent droppings found. Observed 1 rodent dropping on top of ware washing machine. Operator removed, cleaned and sanitized
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun soiled at bar
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to provide chlorine test kit at time of inspection
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not provided for new employee
No soap provided at handwash sink. Observed at bar hand wash sink. Operator provided
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling/ceiling tile shows damage or is in disrepair. Observed above 3 compartment sink
Interior of microwave has accumulation of grease/food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed inside of cabinets under bar hand wash sink. Hood filters soiled
Toilet/urinal not flushing/functioning properly. Observed in women's restroom. Instructed operator to put restroom out of service and use other restroom until repaired.
Water leaking from ice machine. Observed water leaking from not in use ice machine onto floor
Observed scorch marks around electrical outlet. For reporting purposes only. Observed at electrical outlet above three compartment sink
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Frozen drink dispenser nozzles soiled
Ceiling/ceiling tile shows damage or is in disrepair.
Floor soiled/has accumulation of debris. Observed under cook line equipment.
Food stored on floor. Bags of ice stored on floor in walk in freezer. Operator moved to shelf
Wall soiled with accumulated grease, food debris, and/or dust. Observed in kitchen area
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling/ceiling tile shows damage or is in disrepair. Observed in ware washing area./kitchen area
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator renewed online during inspection. Verified renewed and current with new details.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin printed and provided.
Food-contact surface soiled with food debris, mold-like substance or slime. Mold like buildup around and inside frozen drink dispensers at bar.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance inside ice bin.
Carbon dioxide/helium tanks not adequately secured. CO2 tank under front bar not secured.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.