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THOMAS' PIZZAS AND CREAM

19208 FRONT BEACH RD, Panama City Beach FL 32413 · 850-234-8039

Last inspected Mar 31, 2026 · 4 visits since June 2024

Licence typeRestaurant
Seats54
Risk levelRisk Level 1
LicenceSEA1305990
Grade history
JUN 24
APR 25
MAR 26
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Mar 31, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate5 Basic
What the inspector wrote — 8 findings
Dipperwell faucet bent downward eliminating required air gap.
High priority/29-47-4
Handwash sink used for purposes other than handwashing. Shake cups stored in handwash sink. Employee removed at time of inspection.
Intermediate/31A-11-4/Corrected On-Site/Repeat Violation
No paper towels or mechanical hand drying device provided at pizza station handwash sink. Restocked at time of inspection.
Intermediate/31B-02-4/Corrected On-Site/Repeat Violation
Floor soiled/has accumulation of debris. Warehouse walk-in cooler and freezer floors soiled.
Basic/36-73-4
Show the remaining 4 findings ▾
Ice buildup in walk-in freezer.
Basic/14-69-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4/Repeat Violation
Single-service articles not stored inverted or protected from contamination. Self serve disposable plates not inverted. Employee inverted plates at time of inspection.
Basic/25-06-4/Corrected On-Site
Standing water in bottom of pizza station reach-in-cooler.
Basic/29-49-6
The state's own report →
Apr 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate3 Basic
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. A scrub pad stored in one sink a pitcher and pan stored in another sink. A drain line in the third sink.
Intermediate/31A-11-4
No paper towels or mechanical hand drying device provided at handwash sink in employee restroom.
Intermediate/31B-02-4
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-05-5
Ice buildup in walk-in freezer.
Basic/14-69-4
No conspicuously located ambient air temperature thermometer in cold holding units.
Basic/05-09-4
No handwashing sign provided at a hand sink used by food employees at both hand wash sinks and in employee restroom. Provided handout to establishment.
Basic/31B-04-4/Corrective Action Taken
Aug 20, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jun 5, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority3 Intermediate0 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice machine with mold like substance.
Intermediate/22-02-4
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed new warehouse with walk in freezer and walk in cooler located behind restaurant.
Intermediate/51-16-7/Warning
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.