THURSTONS ITALIAN ICE CO
1315 US HWY 19 N, Holiday FL 34691 · 727-409-3698
Last inspected Jun 18, 2026 · 5 visits since February 2024
4 inspections trending up, 27 points better than where it started.
Mobile food dispensing vehicle disposing of wastewater at an unapproved location. Waste water blue boy on ground under the truck Mfdv is not at the commissary location at time of inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Employee applied hand antiseptic in place of washing hands as required Employee applied hand antiseptic without washing hands while starting food preparation. Discussed with operator and she washed hand properly then to prepare food
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit for chlorine in triple sink
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Dented/rusted cans present. See stop sale. Sauerkraut manufactured by Chefs Quality therefore TCS not refrigerated opened 5-27-25
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sauerkraut manufactured by Chefs Quality therefore TCS not refrigerated opened 5-27-25
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food stored in a location that is exposed to splash/dust. Induction burner next to hand sink with no splash guard
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside of the food truck is a double door storage shed not wooded but fully enclosed with a lock observed food inside the shed not on plans
Violations found and a warning issued, with a return visit required. 6 recorded, 2 high priority.
Show 6 findings ▾
Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Observed a non food contact surfaces sanitizer. Employee went to store to buy correct sanitizer.
Mobile food dispensing vehicle disposing of wastewater at an unapproved location. Waste water blue boy on ground under the truck Mfdv is not at the commissary location at time of inspection.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Mobile food dispensing vehicle disposing liquid waste improperly. Observed a blue boy tank underneath the waste tank pipe value stored on the floor with some liquid waste in the blue boy. Discussed with operator that the waste water needs to stay on the truck connected and dumped at the commissary.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside of the food truck is a double door storage shed not wooded but fully enclosed with a lock observed food inside the shed not on plans
Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Shed with food inside stored next to food truck not on plans.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.