TIJUANA FLATS
11164 TAMIAMI TRAIL N STE 105, Naples FL 34110 · 7347172271
Last inspected Nov 13, 2025 · 7 visits since July 2023
5 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Precooked chopped chicken 46F cold hold, raw chopped beef 47F cold hold less than 4 hours. Operator placed food grade bags of ice on top of time/temperature control for safety foods.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Kimberly Horta 12-10-19 Serv Safe
Hood filter missing from automatic fire suppression/exhaust system.
No handwashing sign provided at a hand sink used by food employees. No hand wash sign at front counter hand washing sink This is a repeat violation from 1-22-25
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have accumulated grease and debris
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Precooked chopped chicken 46F cold hold, raw chopped beef 47F cold hold less than 4 hours. Operator placed food grade bags of ice on top of time/temperature control for safety foods.
Ceiling vents in dining room near restrooms soiled with accumulated gray-like substance.
Floor soiled/has accumulation of debris underneath shelving in dry storage area.
No handwashing sign provided at a hand sink used by food employees. Front service hand wash sign.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Front counter, employee touched hair multiple time then handled single service drinks without washing hands.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Both front counter ice bins.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone located above prep table and ready to eat food. Operator removed.
Nothing was found. The inspector recorded no violations at all.
Recorded at 1431 RAIL HEAD BLVD STE 1, Naples — this licence has since moved.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp over cooked adam bombs. Operator moved for proper storage.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no food handler training for Maxi hired 12/22/2022.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter at mop sink.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed one expired certified food manager for Marisssa Kazmierczak, expired on 5/28/2023
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with a black/green mold-like substance. Operator cleaned ice machine.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.