TIJUANA FLATS BURRITO COMPANY
991 E SEMORAN BLVD., Casselberry FL 32707 · 407-327-3257
Last inspected Jul 14, 2026 · 7 visits since November 2023
NOV 24
APR 25
SEP 25
FEB 26
JUL 26
▼ IMPROVING
5 inspections trending up, 17 points better than where it started.
Sewage/wastewater backing up through floor drains. -men's restroom with toilet flush
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Jul 14, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - vacuum breaker installed in wrong position. - operator changed
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - employee phone stored next to Togo containers in kitchen area.
Garbage enclosure area in disrepair. - dumpster gates
Feb 17, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -3 new hires
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. - hand sink in back prep area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - employee phone and cigarettes stored on shelf above food in dry storage area.
Faucet/handle missing at plumbing fixture. - Hand sink in back prep area.
Sep 16, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate2 Basic
Show 4 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. - cook wearing a watch.
Apr 14, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 13 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate11 Basic
Show 13 findings ▾
Handwash sink used for purposes other than handwashing. -hand wash sink on left side of kitchen used for food disposal as evident by diced tomatoes and other food debris inside hand basin
No soap provided at handwash sink. -hand wash sink at rear prep area outside of walk in cooler
Clean utensils or equipment stored in dirty drawer or rack. -ice scoops at front counter stored in soiled container
Drain cover(s) missing. -mop sink drain cover not installed
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee wearing watch while preparing food
Employee with no hair restraint while engaging in food preparation. -employee preparing food no hair restraint
Equipment and utensils not properly air-dried - wet nesting. -in dish storage area
Floor not cleaned when the least amount of food is exposed. -kitchen floor not cleaned of food debris during slow time
Floor soiled/has accumulation of debris. -accumulation of grease under fryer
Floor tiles missing and/or in disrepair. -floor tile missing under left fryer in kitchen
Food storage container/container lid cracked or broken. -multiple food storage containers cracked
Old food stuck to clean dishware/utensils.
Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. -soiled apron stored with single service items in dry storage
Nov 14, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
3 High priority0 Intermediate3 Basic
Show 6 findings ▾
Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. -3 compartment sink Quat 0ppm -300ppm
Raw sewage on ground of establishment. -men's restroom due to back flow from floor drain
Sewage/wastewater backing up through floor drains. -men's restroom with toilet flush
Open dumpster lid.
Toilet/urinal not flushing/functioning properly. -toilet is men's restroom stuffed with toilet paper, unable to flush properly
Unwashed fruits/vegetables stored with ready-to-eat food. -unwashed tomatoes with and above RTE food items
Mar 26, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting.
Opened employee beverage container in a cold holding unit with food to be served to customers. - employee drink in chest freezer
Nov 9, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Equipment and utensils not properly air-dried - wet nesting.
Floor soiled/has accumulation of debris. - below build station
Standing water in bottom of reach-in-cooler. - keg cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.