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TILLIE'S TWISTEE TREAT

16801 E COLONIAL DR, Orlando FL 32820 · 407-415-5629

Last inspected Jul 25, 2025 · 4 visits since May 2024

Licence typeRestaurant
Seats10
Risk levelRisk Level 1
LicenceSEA5811057
Grade history
MAY 24
MAR 25
JUL 25
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Presence of insects, rodents, or other pests. 2 small live flying insects next to 3 compartment sink
High priority/35A-09-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $350

CaseViolation dateFinal orderAmount
4--2025069073Jul 24, 2025Dec 22, 2025$100
4--2016004115Dec 9, 2015Jun 3, 2016$250

Inspection history

4 visits, newest first

Jul 25, 2025□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Shelby expired 2024.
Intermediate/53B-14-5/Return visit Jul 25, 2025 · Time Extended
Ceiling/ceiling tile shows damage or is in disrepair. Throughout establishment.
Basic/36-32-5/Return visit Jul 25, 2025 · Time Extended
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishment.
Basic/36-34-5/Return visit Jul 25, 2025 · Time Extended
Objectionable odors in bathroom or other areas of the establishment. As soon as I got in the establishment smell really bad.
Basic/36-64-5/Repeat Violation/Return visit Jul 25, 2025 · Time Extended
Jul 24, 2025Administrative complaint recommendedComplaint Investigation

Referred for a formal case, which can lead to a fine. 8 violations recorded, 3 high priority.

3 High priority1 Intermediate4 Basic
Show 8 findings ▾
Live, small flying insects found Observed 3 live flying insects at prep area not touching any food.
High priority/35A-02-7/Repeat Violation/Admin Complaint
Observed 3 cockroach egg sacs, one by the pick up counter and 2 behind the ice cream machine.
High priority/35A-04-4
Roach activity present as evidenced by live roaches found. Observed 3 live roach One next to the walk-in cooler -two under the pick up window Per supervisor immediately AC and next day call back.
High priority/35A-05-4/Admin Complaint
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Shelby expired 2024.
Intermediate/53B-14-5
Ceiling/ceiling tile shows damage or is in disrepair. Throughout establishment.
Basic/36-32-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishment.
Basic/36-34-5
Dead roaches on premises. Observed about 10 dead one.
Basic/35A-03-4
Objectionable odors in bathroom or other areas of the establishment. As soon as I got in the establishment smell really bad.
Basic/36-64-5/Repeat Violation
Mar 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Live, small flying insects found. 1 small flying insect on hand sink.
High priority/35A-02-7/Repeat Violation
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof for some. Inspector gave printed form to employee to sign.
Intermediate/11-26-1/Corrective Action Taken
Ice scoop handle in contact with ice. Spoons handles touching peanuts and sprinkles.
Basic/10-08-5
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4
Objectionable odors in bathroom or other areas of the establishment. Objectionable odor in kitchen.
Basic/36-64-5
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow drain in hand wash sink
Basic/29-20-5
May 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate6 Basic
Show 8 findings ▾
Presence of insects, rodents, or other pests. 2 small live flying insects next to 3 compartment sink
High priority/35A-09-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4/Corrected On-Site
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents with accumulation of dust
Basic/36-34-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee open drink container in walk in cooler
Basic/40-06-5/Corrected On-Site
Floor soiled/has accumulation of debris. Floors behind ice cream machine with food debris
Basic/36-73-4
No Heimlich maneuver/choking sign posted.
Basic/51-13-4/Corrected On-Site
Objectionable odors in bathroom or other areas of the establishment. Odor coming from grease trap under 3 compartment sink.
Basic/36-64-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.