TOM`S HOTDOGS
416 HARRISON, Panama City FL 32401 · 8507698890
Last inspected Jan 22, 2026 · 8 visits since October 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Back hand sink.
No soap provided at handwash sink,back hand sink.
Covered waste receptacle not provided in women's bathroom.
No handwashing sign provided at a hand sink used by food employees. Employee bathroom.
Show the remaining 2 findings ▾
Reach-in cooler interior/shelves have accumulation of soil residues in the back area by the three compartment sink.
Wet mop not stored in a manner to allow the mop to dry, setting on the floor across from the three compartment sink.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Covered waste receptacle not provided in both bathroom.
Employee with ineffective hair restraint while engaging in food preparation.
No handwashing sign provided at a hand sink used by food employees. In employee restroom.
Two door Reach-in cooler interior/shelves have accumulation of soil residues back area.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Food stored on floor. Cooking oil on the floor next to employee hand sink.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on the drink machine.
Self-closing device on bathroom door disconnected/broken.
Wood food-contact surface not properly sealed, above the make table.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin,ice chute.
Covered waste receptacle not provided in bathroom.
Current Hotel and Restaurant license not displayed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.