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TOMMYKNOCKERS

2490 SW 14 DR APT #16, Gainesville FL 32608 · 352-474-3808

Last inspected Jun 25, 2026 · 6 visits since August 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD1150275
Grade history
MAY 24
OCT 24
MAR 25
NOV 25
JUN 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed : lack of a plan. One was emailed.
Intermediate/11-27-4
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jun 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Food stored on floor. Observed : the fresh bulk oil container was on the floor. This was placed back on the shelf.
Basic/08B-38-4/Corrected On-Site
Nov 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed : lack of a plan. One was emailed.
Intermediate/11-27-4
Screen in door/window torn/in poor repair. Observed : the 2 windows screens are in poor repair.
Basic/35B-09-4
Mar 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the cutting board is stained.
Intermediate/22-02-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the exterior of the fryer is soiled.
Basic/23-03-4
Oct 31, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observed: the reach-in freezer with an accumulation of ice build up.
Basic/14-69-4
Outer openings not protected with self-closing doors. Observed: no screen and the exterior door is no longer self closing.
Basic/35B-03-4
May 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Show 1 finding ▾
Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed the red fire extinguisher is in the red recharge zone.
/45-02-4
Aug 22, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed: the area around the door is soiled.
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.