TONY'S TOWN SQUARE RESTAURANT
1365 N MONORAIL WAY, Bay Lake FL 32830 · 407-824-2223
Last inspected Jun 24, 2026 · 7 visits since December 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Sanitizer bucket stored next to oil under the prep table.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection.Lettuce is covered while cooling.
Food-contact surface soiled with food debris, mold-like substance or slime. Lime build on the iced tea nozzle at servers station. Brown cutting boards are stained
Employee with no beard guard/restraint while engaging in food preparation.
Single-service articles not stored inverted or protected from contamination.Lids at servers station.
Unwashed romaine heart stored stored with ready-to-eat lettuce leaves in walk in cooler.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Cutting board has cut marks and is no longer cleanable.Brown cutting board.
Floor area(s) covered with standing water.Dishwasher area and water on floor by food storage containers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wall is soiled by the kettle station area.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Water treatment device has not been inspected or serviced according to manufacturer's instructions.Water filters expired on 10/11/24 by the oven area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Caulking is soiled by the dishwashing area. Residue build on the exterior of kettle at cooks line. Residue build up on the exterior of the dishmachine by the wash area.
Single-service articles improperly stored. Drink picks at the drink station.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Iced tea holder is soiled.
Single-service articles not stored inverted or protected from contamination.Lids at server's station.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.Parmesan cheese at assembly station.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.