TOOTSIE'S HOTDOGS & MORE
1850 EMERSON AVE, Jacksonville FL 32207
Last inspected May 22, 2025 · 1 visit since May 2025
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one
Awarded on the inspection record alone. What they mean →
Inspection history
1 visit, newest first
Violations found and a warning issued, with a return visit required. 10 recorded.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Only manager is expired Matthew Wilcox took test on 6/26/18
Original container of toxic substance or chemical does not bear the manufacturer's label. Dawn container has chlorine in it, explained to operator
Probe thermometer not within the intended measuring range of use. Only hot temperature only, explained to her
Show the remaining 6 findings ▾
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only employee expired on 10/2024
Current Hotel and Restaurant license not displayed. Old one
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Old one
No Heimlich maneuver/choking sign posted. Emailed one
No conspicuously located ambient air temperature thermometer in holding unit. In upright cooler, operator placed one
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vent on ceiling
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.