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TOP NOTCH SMOKEHOUSE LLC

201 W. MARION AVE, Punta Gorda FL 33950 · 941.474.7242

Last inspected Jun 26, 2026 · 6 visits since March 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD1850244
Grade history
JUN 24
MAR 25
FEB 26
APR 26
JUN 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jun 26, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 10, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed potato salad not date marked at Reach in Cooler. Operator date marked the food item.
Intermediate/02C-03-5/Corrected On-Site
Single-service articles not stored inverted or protected from contamination. Observed container not inverted at shelf. Operator inverted the containers.
Basic/25-06-4/Corrected On-Site/Repeat Violation
Feb 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Ryan Lewis, 09/16/2020.
Intermediate/53A-03-7
Working containers of food removed from original container not identified by common name. Observed sugar container not labeled at shelf. Operator labeled the food item.
Basic/02D-01-5/Corrected On-Site
Mar 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Observed multiple cans blocking the handwash sink. Operator removed the cans to allow clear access to the handwash sink.
Intermediate/31A-09-4/Corrected On-Site/Repeat Violation
Equipment in poor repair. Observed reach in cooler door hinges in disrepair.
Basic/14-11-5
Jun 28, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Observed container blocking the handwash sink. Operator removed the container.
Intermediate/31A-09-4/Corrected On-Site
Mar 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Single-service articles not stored inverted or protected from contamination. Observed multiple containers not inverted at shelf. Operator inverted the containers.
Basic/25-06-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.