TOP TIER FOOD AND CATERING
401 NORTHWOOD RD, West Palm Beach FL 33407
Last inspected Aug 10, 2026 · 3 visits since March 2025
3 inspections trending down, 12 points off where it started.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed guacamole with tomatoes (44-46F - Cold Holding) due to over filled container. Operator placed overfilled in lower unit.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed guacamole with tomatoes (44-46F - Cold Holding) due to over filled container. Operator placed overfilled in lower unit.
Spray bottle containing toxic substance not labeled. Observed purple substance in unlabeled spray bottle. Operator labled spray bottle Fabiosa
Bowl or other container with no handle used to dispense food. Observed bowl in rice. Operator removed.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Single-use gloves not changed as needed after changing tasks, touching raw chicken on the grill and then touching tortillas. Operator went to wash his hands.
Wiping cloth chlorine sanitizer solution exceeds the maximum concentration allowed 200+ppm. Operator diluted sanitizer 100ppm.
Handwash sink used for purposes other than handwashing. Dishes stored in hand sink. Operator removed dishes.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.