TOPPER'S CREAMERY
512 S HUNT CLUB BLVD, Apopka FL 32703
Last inspected Oct 1, 2025 · 3 visits since April 2024
3 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/24
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2015009262 | Feb 6, 2015 | Apr 3, 2015 | $160 |
Inspection history
3 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Garbage enclosure area in disrepair.
Missing drain plug at dumpster.
Open dumpster lid.
Referred for a formal case, which can lead to a fine. 5 violations recorded, 2 high priority.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/24
Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs on shelf over ready to eat foods in walk-in-cooler
Food-contact surface soiled with food debris Interior of cooler by walk-in-cooler soiled
No paper towels or mechanical hand drying device provided at handwash sink in kitchen
Unnecessary items/unused equipment on the premises. Deep freezer by entrance not in service
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/24
No paper towels or mechanical hand drying device provided at handwash sink at entrance to kitchen
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone and bag on cutting board at Sunday Bar, crutches leaning on Sunday bar
Open dumpster lid.
Unwrapped single-service utensils not presented so that only the handles are touched. Spoons at front counter not inverted
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.