TORN BASIL
100 TERMINAL DR, Fort Lauderdale FL 33315 · 954-359-9102
Last inspected Aug 6, 2026 · 4 visits since July 2023
4 inspections within 22 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed individual butter (67F - Cold Holding) at front counter. Per operator, food not prepped or portioned today. Food stored out of temperature over 4 hours. Employee discarded. Stop sale.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Bar area, employee provided.
Current Hotel and Restaurant license not displayed. Not available on site.
Cutting board has cut marks and is no longer cleanable. Steam table cutting board.
Employee personal food not properly identified and segregated from food to be served to the public. Bar area-lower cooler. Two small wraps and fruit. Manager discarded.
Show the remaining 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Bar area.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed individual butter (67F - Cold Holding) at front counter. Per operator, food not prepped or portioned today. Food stored out of temperature over 4 hours. Employee discarded. Stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed individual butter (67F - Cold Holding) at front counter. Per operator, food not prepped or portioned today. Food stored out of temperature over 4 hours. Employee discarded. Stop sale.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of black mold like substance on soda gun nozzle, at bar.
No soap provided at handwash sink. Observed no hand soap at front counter hand wash sink. Operator provided.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor tiles missing and/or in disrepair. Observed broken floor tile in front of beer tap at bar.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelf above prep table soiled with dust and food debris.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.