Eat SafelyIn Florida
Home/Seminole/TOSS SALADS & WRAPS #2

TOSS SALADS & WRAPS #2

11230 PARK BLVD, Seminole FL 33772

Last inspected Jan 7, 2026 · 3 visits since February 2025

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence6218698
Grade history
FEB 25
JUL 25
JAN 26
— STEADY

3 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage (59F - Cold Holding) front counter, staff covers, held less than 4 hours
High priority/03A-02-5/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jan 7, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic/32-04-4
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6/Repeat Violation
Jul 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage (59F - Cold Holding) front counter, staff covers, held less than 4 hours
High priority/03A-02-5/Corrective Action Taken
Spray bottle containing toxic substance not labeled. Sanitizer bottle in prep area, labeled
Intermediate/41-17-4/Corrected On-Site
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6
Food stored in a location that is exposed to splash/dust. Bags of tortillas next to hand sink behind front counter, staff moved tortillas, discussed option of adding splash guard
Basic/08B-36-4/Corrected On-Site
Feb 7, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floors not constructed to be easily cleanable. Grout line by slicer table and in front of employee bathroom and inside hall way.
Basic/36-12-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.