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TOWNPLACE SUITES BY MARRIOT OCALA

8125 SW HWY 200, Ocala FL 34481 · 352.619.1234

Last inspected Mar 25, 2026 · 4 visits since September 2023

Licence typeRestaurant
Seats30
Risk levelRisk Level 1
LicenceSEA5203196
Grade history
SEP 23
AUG 24
OCT 24
MAR 26
▲ GETTING WORSE

4 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Item stored on prep table in kitchen: butter (40F - Cold Holding). Employee stated butter placed out in pan at 5:00 am, temperature taken at 9:15 am.
High priority/01B-02-5
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Mar 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate2 Basic
What the inspector wrote — 4 findings
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Item stored on prep table in kitchen: butter (40F - Cold Holding). Employee stated butter placed out in pan at 5:00 am, temperature taken at 9:15 am.
High priority/01B-02-5
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored on prep table in kitchen: butter (40F - Cold Holding). Employee stated butter placed out in pan at 5:00 am, temperature taken at 9:15 am.
High priority/03A-02-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around juice nozzles soiled with old food debris.
Basic/23-03-4
Single-service articles not stored inverted or protected from contamination. Coffee filters in kitchen next to coffee machine not covered. Employee placed filters in container.
Basic/25-06-4/Corrected On-Site
Oct 16, 2024Inspection Completed - No Further ActionComplaint Investigation (Partial)

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored on top of waffle mix. Manager removed purse.
Basic/40-06-5/Corrected On-Site
Establishment using sponges on cleaned and sanitized, or in-use food-contact surface. Establishment using sponge on in-use food-contact surface at three-compartment sink.
Basic/21-23-4
Raw fruits/vegetables sticker not removed prior to being washed during preparation. Washed and Wrapped apples still had stickers on apples.
Basic/08B-39-4
Sep 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Observed towels in hand wash sink in kitchen.
Intermediate/31A-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.