TRAP HOUSE CHICKEN
5516 NORMANDY BLVD, Jacksonville FL 32205 · 904-463-6384
Last inspected Jul 22, 2026 · 5 visits since September 2023
SEP 23
JUL 24
JUL 25
NOV 25
JUL 26
— STEADY
5 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shell eggs and raw chicken stored over pork chops. Employee properly stored food items
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Jul 22, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate5 Basic
What the inspector wrote — 7 findingsThe state's own report →
Handwash sink not accessible for employee use at all times. Red chair blocking hand sink near office.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels provided at hand sink near restroom.
Carbon dioxide/helium tanks not adequately secured. Two co2 tanks not secured.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in kitchen, storage and ware washing area.
Show the remaining 3 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on double door stainless cooler. Manager cleaned gaskets.
Twenty (20) foot-candles of light not provided inside equipment where food is stored. Light missing in reach in cooler. Manager replaced bulb during inspection.
Water leaking from pipe and/or faucet/handle. Water leaking from pipe Near hand sink. Bucket stored underneath leak.
Nov 13, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw Shrimp stored and waffles, manager properly stored food items.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink across from triple sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance on interior of ice machine.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in storage and prep area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on double door cooler is soiled. Manager cleaned gasket.
Jul 24, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate4 Basic
Show 6 findings ▾
Container of medicine improperly stored. Pain medicine and antacid tabs stored with microwave and sugar on shelf above flour. Manager properly stored medicine.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in kitchen and ware washing area.
Food stored on floor. Boxed beverage lemonade stored on floor. Manager properly stored lemonade.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on cooler doors.
Single-service articles improperly stored. Single service brown bags stored in floor. Manager properly stored bags.
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Two propane tanks larger than 2.7lbs stored in establishment. Manager moved tanks outside.
Jul 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Toxic substance/chemical improperly stored. Two chemical bottles stored Near clean equipment. Employee properly stored food items
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with Clear solution, employee labeled container
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in storage area
Sep 7, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shell eggs and raw chicken stored over pork chops. Employee properly stored food items
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex restroom door
Outer openings not protected with self-closing doors. Back door near triple sink
Single-service articles improperly stored. Case of Lids stored on floor, manager properly stored lids
Water leaking from pipe and/or faucet/handle. Faucet leaking at triple sink
Working containers of food removed from original container not identified by common name. Unlabeled White containers with a white powdery substance, employee la eked container flour
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.