TRAVELING BEAN
15091 NE 9 ST, Williston FL 32696 · 3522812307
Last inspected Apr 25, 2025 · 3 visits since May 2024
3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler near window: whipped topping (54F - Cold Holding). Employee stated it was left on the counter for approximately 45 minutes. Inspector had manager place the whipped topping in a freezer to rapidly cool to 41F.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler near window: whipped topping (54F - Cold Holding). Employee stated it was left on the counter for approximately 45 minutes. Inspector had manager place the whipped topping in a freezer to rapidly cool to 41F.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Spray bottle containing toxic substance not labeled. Spray bottle containing "Fabuloso" missing label on floor below counter.
Food stored on floor. Plastic bottles of water stored directly on floor below pickup window. Manager placed bottles on shelf during this inspection.
Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Unsealed wood on shelving at table legs throughout kitchen.
Single-service articles improperly stored. Sleeve of takeout containers stored directly on floor below pickup window. Manager placed containers on shelf during this inspection.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.