TRIPPING ANIMALS TAPROOM
3555 N DIXIE HWY, Oakland Park FL 33334 · 6464044751
Last inspected Mar 27, 2026 · 5 visits since March 2024
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Cookline flip top - raw fish stored over ready to eat cheese sticks. Operator stored all items properly.
Ice scoop handle in contact with ice. Bar - operator stored scoop properly.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put on gloves and began cutting raw fish without first washing hands. Reviewed proper hand washing and employee washed hands.
Employee washed hands in a sink other than an approved handwash sink. Cook washed hands in triple sink. Reviewed proper hand washing and employee properly washed hands.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Raw animal food not properly separated from ready-to-eat raw animal food, such as hamburgers, steak and sushi covered under a consumer advisory. Raw beef not right next to cooked chicken and abov Bre cheese Operator moved beef to the bottom shelf
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to 3Compartment sink Operator replaced paper towels
No Heimlich maneuver/choking sign posted.
Portable fire extinguisher missing from its designated location. For reporting purposes only.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit present
No paper towels or mechanical hand drying device provided at handwash sink. Men's room.
Soap dispenser at handwash sink not working/unable to dispense soap.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink next to 3 Compartment sink
No soap provided at handwash sink. Next to 3 Compartment sink
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.