TROPICAL SMOOTHIE CAFE
3345 SW 34TH ST STE 5, Gainesville FL 32608 · 352.379.9988
Last inspected Jul 30, 2026 · 5 visits since August 2023
4 inspections trending up, 13 points better than where it started.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No vomit/diarrhea plan available. Inspector emailed handouts package to include cleanup plan.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2015008151 | Feb 19, 2015 | Mar 26, 2015 | $160 |
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No vomit/diarrhea plan available. Inspector emailed handouts package to include cleanup plan.
Records/documents for required employee training do not contain all of the required information. Incorrect dates listed on certificate for employee Sampey. Manager corrected.
No Heimlich maneuver/choking sign posted. No choking poster. Inspector emailed handouts package to include choking poster.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed : the buckets used for ice are stored upside down on the ground in the kitchen.
No handwashing sign provided at a hand sink used by food employees. Observed : lack of a sign in the men,s restroom.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed: a lid in the clean lids bus tub, with removable food debris on the underside.
Current Hotel and Restaurant license not displayed. Observed: all visible licenses are expired. The current license was emailed and posted.
In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Observed: clear food pan lids in a white bus tub that is visibly soiled, on the rack next to the office.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: lack of proof of any training by an approved provider. Training books by SafeStaff are on hand.
Referred for a formal case, which can lead to a fine. 4 violations recorded.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the unused ice machine is soiled in the bin.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: lack of proof of any training by an approved provider. Training books by SafeStaff are on hand.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed: ice build up in the walk-in freezer, floor, shelf.
Raw fruits/vegetables not washed prior to preparation. Observed: wrapped apples on the prep line, with a product sticker attached.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.