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TROPICAL SMOOTHIE CAFE

3083 MARTIN DOWNS BLVD, Palm City FL 34990 · 3146291992

Last inspected Jun 12, 2026 · 6 visits since December 2023

Licence typeRestaurant
Seats24
Risk levelRisk Level 1
LicenceSEA5301476
Grade history
DEC 23
OCT 24
JUN 25
AUG 25
JUN 26
≈ ERRATIC

5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Live, small flying insects found. 3 flies flying around at dish wash area; 1 of 3 landing on clean spoon used for sauces. Spoon was removed, cleaned and sanitized.
High priority/35A-02-7/Corrected On-Site/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
2--2025048130Jun 9, 2025Jul 14, 2025$200

Inspection history

6 visits, newest first

Jun 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Raw fruits/vegetables not washed prior to preparation. At make station- in use bananas with sticker still attached- operator removed sticker and washed properly.
Basic/08B-39-4/Corrected On-Site
Aug 13, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food prep counter soiled with old food debris, food debris stuck between lamination on prep table.
Intermediate/22-02-4
Floor soiled/has accumulation of debris. Observed floor in back kitchen underneath prep tables and dry storage shelves soiled with food debris and trash
Basic/36-73-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build of of food debris at bottom of reach in cooler in kitchen
Basic/23-03-4
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed opened bottle of Coke soda on top shelf of walk in cooler. Operator removed
Basic/12B-13-4
Working containers of food removed from original container not identified by common name. Observed sugar removed from original container in plastic container with no label. Manager provided label
Basic/02D-01-5/Corrected On-Site
Jun 10, 2025Call Back - Admin. complaint recommendedComplaint Investigation

Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Several cheeses stored in coolers such as mozzarella cheese dated (06/06 to 06/13). Advised operator to correct dates.
High priority/02C-01-5/Warning/Return visit Jun 10, 2025 · Mozzarella cheese dated (06/09 to 06/16). Advised operator to date correctly and provided handout on date marking. Admin Complaint
Jun 9, 2025Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 7 recorded, 2 high priority.

2 High priority1 Intermediate4 Basic
Show 7 findings ▾
Live, small flying insects found. 3 flies flying around at dish wash area; 1 of 3 landing on clean spoon used for sauces. Spoon was removed, cleaned and sanitized.
High priority/35A-02-7/Corrected On-Site/Warning
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Several cheeses stored in coolers such as mozzarella cheese dated (06/06 to 06/13). Advised operator to correct dates.
High priority/02C-01-5/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5/Warning
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling and ceiling vent above clean pans on dish drying rack soiled.
Basic/36-34-5/Warning
Floor soiled/has accumulation of debris. Observed floor being soiled in dishwashing area.
Basic/36-73-4/Warning
Wall soiled with accumulated grease, food debris, and/or dust. Wall above clean pans on dish drying rack soiled.
Basic/36-27-5/Warning
Oct 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. At kitchen, ice machine with mold like substance in the interior.
Basic/22-20-5
Standing water in bottom of reach-in-cooler. At cook line flip top cooler, standing water in bottom of cooler.
Basic/29-49-6
Dec 13, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate0 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent bodily fluids procedure to operator.
Intermediate/11-27-4
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Feta (54F - cooling) at 10:15 since 10:05 - 54F 10:35 Observed sitting out on counter in covered container in kitchen. At current rate of cooling product will not reach 41F within 4 hours. Operator returned to walk in cooler and removed lid.
Intermediate/03D-15-4/Corrective Action Taken
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink by blender sink and men's restroom. Operator provided paper towels.
Intermediate/31B-02-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. Observed Glass cleaner in spray bottle unlabeled at front counter area. Operator labeled properly.
Intermediate/41-17-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.