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TROPICAL SMOOTHIE CAFE

6671 W INDIANTOWN RD #52, Jupiter FL 33458 · 561.748.4457

Last inspected Mar 9, 2026 · 4 visits since August 2023

Licence typeRestaurant
Seats22
Risk levelRisk Level 1
LicenceSEA6013543
Grade history
AUG 23
JUL 24
JAN 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Mar 9, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jan 8, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority3 Intermediate2 Basic
Show 6 findings ▾
Dented/rusted cans present. See stop sale. 3 cans of pineapple with deep dents and or to seam of can.
High priority/01B-01-4/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris.
Intermediate/22-02-4/Corrected On-Site/Warning
No probe thermometer provided to measure temperature of food products. Unable to verify operator thermometer due to dead battery.
Intermediate/05-08-4/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Not available at time of inspection.
Intermediate/53B-01-5/Warning
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Opened employee beverage and car/house keys over salsa and soda bottles at dry storage rack.
Basic/40-06-5/Corrected On-Site/Warning
Opened employee beverage container in a freezer with food to be served to customers. Employee Opened bottle of tea in reach in freezer.
Basic/12B-13-4/Corrected On-Site/Warning
Jul 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Hand sink used as a dump sink, rice in hand sink. Operator removed rice.
Intermediate/31A-11-4/Corrected On-Site
Bowl or other container with no handle used to dispense sugar. Operator replaced with a scoop.
Basic/14-01-5/Corrected On-Site
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the shredded cheese container in prep area. Operator removed.
Basic/10-06-5/Corrected On-Site
Aug 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee hired less than 60 days; reporting agreement not signed; printed and filled out during inspection
Intermediate/11-26-1/Corrected On-Site
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container- touching sugar Operator stored properly
Basic/10-01-5/Corrected On-Site/Repeat Violation
Standing water or very slow draining water in handwash sink at prep line;
Basic/29-20-5/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.