TROPICAL SMOOTHIE CAFE
10720 PARK BLVD, Seminole FL 33772 · 727-392-5400
Last inspected Feb 18, 2026 · 4 visits since July 2023
4 inspections, climbing. The current grade is the best on record.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Garlic in oil in walk-in no date, operator stated opened more than 7days
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in chocolate and whey powders, removed
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Display monitors over coolers at front counter soiled
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Current Hotel and Restaurant license not displayed. New license posted during inspection
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in protein powder bin, removed
Standing water in bottom of reach-in-cooler. Smoothie prep cooler at front counter
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Garlic in oil in walk-in no date, operator stated opened more than 7days
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Garlic in oil in walk-in no date, operator stated opened more than 7days
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on prep line
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.