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TUTTI FRUTTI FROZEN YOGURT

4104 MILLENIA BLVD SUITE D, Orlando FL 32839 · 4077064828

Last inspected Jun 8, 2026 · 4 visits since March 2024

Licence typeRestaurant
Seats19
Risk levelRisk Level 1
LicenceSEA5812590
Grade history
MAR 24
JUN 25
JUN 26
— STEADY

3 inspections within 28 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jun 8, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning/Return visit Jun 8, 2026 · Time Extended
Jun 3, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Intermediate/53A-03-7/Warning
No soap provided at handwash sink. Hand wash sink next to dish area
Intermediate/31B-03-4/Corrected On-Site/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning
Working containers of food removed from original container not identified by common name. Almonds, chocolate chips and nuts. Operator placed labels during inspection
Basic/02D-01-5/Corrected On-Site/Warning
Jun 4, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.

1 High priority3 Intermediate1 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided employee with form.
Intermediate/11-27-4/Corrected On-Site
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee acknowledged and signed.
Intermediate/11-26-1/Corrected On-Site
No soap provided at handwash sink. By 3 compartment sink. Employee provided soap.
Intermediate/31B-03-4/Corrected On-Site
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Mar 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Clean utensils or equipment stored in a bathroom, locker room or mechanical room. Metal pans stored in restroom.
Basic/24-13-4
Current Hotel and Restaurant license not displayed. License are current active 04-01-2025
Basic/50-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.