TWISTED BIRCH SPORTS BAR
1279 ADMIRALTY BLVD, Rockledge FL 32955
Last inspected Mar 27, 2025 · 4 visits since November 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
3 cases · $1,400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2023022203 | Jan 26, 2023 | May 18, 2023 | $400 |
| 4--2021018736 | Apr 8, 2021 | Jun 24, 2021 | $800 |
| 4--2019036974 | Apr 2, 2019 | Aug 1, 2019 | $200 |
Inspection history
4 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Bowl or other container with no handle used to dispense food. Plate use as a scoop for flower. Operator removed plate
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
No handwashing sign provided at a hand sink used by food employees. At bar hand wash sink no sign. Operator place hand wash sign up
Standing water in bottom of reach-in-cooler. Salad station cooler
Show the remaining 1 finding ▾
Working containers of food removed from original container not identified by common name. Observed container with Alfredo not labeled. Operator labeled container
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Handwash sink used for purposes other than handwashing. Observe employee wash knife at hand wash sink. Employee is reeducate to only use hand wash sink just for hand washing
Observe sandwich station cutting boards is soiled. Operator stated that they are scheduled to get replace
Accumulation of debris on exterior of warewashing machine. Operator clean the exterior of dish washer machine before inspector finish inspection
Accumulation of lime scale on the inside of the dishmachine.
Behind flip covers for sandwich station and expo station next to grill is soiled.
Bowl or other container with no handle used to dispense food. Observe food containers beer flower and regular had a plate for a scoop with no handle stored in flower. Operator removed plates and place a scoop in handle for both food containers
Equipment in poor repair. Observe upright reach in cooler next to fry station door gaskets are torn. Same as grill station reach in cooler drawers gaskets are torn in poor repair
Observe ice bin at bar interior is soiled with black like substance
Observe in fry station area ceiling vent is soiled with dust
Water leaking from pipe and/or faucet/handle. Water leaking under dish area
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Toxic substance/chemical improperly stored. Observed sanitizer bucket stored directly on the floor. Operator
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade is soiled with food debris. Operator
Employee eating in a food preparation or other restricted area. Observed uncovered beverage cup stored on top of sandwich station #1
Equipment in poor repair. Observed at grill station reach in cooler drawers gasket is in poor repair torn gasket
Floor area(s) covered with standing water. Observed standing water in unsealed concrete in kitchen area
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at bar area Hand Wash Sink. Operator
Observed ice machine in back room next to water heater interior is soiled with black like substance Observed at server station beverage station ice been interior is soiled with black like substance
Observed throughout the establishment unsealed Concrete expose in kitchen and bar area
Standing water in bottom of reach-in-cooler. Observed standing water in 2door reach in cooler
Wet mop not stored in a manner to allow the mop to dry. observed mop head stored in mop bucket not properly drying. Operator
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Observed walk in cooler raw squash over ready to eat commercially package lettuce. Operator corrected
Observed can opener blade and slicer soiled with food debris. Operator corrected
Exterior door has a gap at the threshold that opens to the outside.
Observed 4oz cup with no handle use for scooping food. Operator corrected
Observed all 3 flip top cooler station behind the flip top lid is soiled with old food debris.
Observed squeeze bottle on cook line containing clear liquid ( water) not labeled operator corrected
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.