Eat SafelyIn Florida
Home/West Melbourne/TWISTED ROOSTER

TWISTED ROOSTER

1220 W NEW HAVEN AVE STE 150, West Melbourne FL 32904 · 321 345 5924

Last inspected Dec 22, 2025 · 3 visits since April 2024

Licence typeRestaurant
Seats40
Risk levelRisk Level 1
LicenceSEA1506504
Grade history
APR 24
APR 25
DEC 25
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
2 Dead roaches on premises, operator swept up
Basic/35A-03-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Dec 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Large ice machine soiled with rust substance from fastener used to hold the deflection plate.
Basic/22-20-5
Waste line missing at soda gun holster. Soda gun holster far left side of bar near door is missing a drain line.
Basic/29-17-4
Apr 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda Gunn nozzle
Intermediate/22-02-4
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4/Repeat Violation
Ceiling tile missing. Side of hood fan
Basic/36-36-4
Light not functioning. Under hood fan
Basic/36-62-4
Standing water in bottom of reach-in-cooler. Make table
Basic/29-49-6/Repeat Violation
Apr 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 10 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate8 Basic
Show 10 findings ▾
Pesticide-emitting strip present in food prep area operator discarded
High priority/41-24-4/Corrected On-Site/Repeat Violation
Handwash sink not accessible for employee use at all times, strainers in sinks upon arrival
Intermediate/31A-09-4/Corrected On-Site
2 Dead roaches on premises, operator swept up
Basic/35A-03-4/Corrected On-Site
Accumulation of black mold-like substance in the interior of the ice machine.
Basic/22-20-5/Repeat Violation
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4/Repeat Violation
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4
Establishment advertised homemade food items, but used food items received already prepared. Operator stated the chef had quit, and are getting new menus made. Crossed out with Sharpie during inspection
Basic/52-15-4/Corrected On-Site
Outer openings of establishment cannot be properly sealed when not in operation.
Basic/35B-04-4
Standing water in bottom of reach-in-cooler.
Basic/29-49-6
Waste line missing at soda gun holster.
Basic/29-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.