TWISTEE TREAT
769 3RD AVE, New Smyrna Beach FL 32169 · 386-314-1063
Last inspected Jun 16, 2026 · 5 visits since January 2024
3 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Live, small flying insects found. Inside center ice cream cooler, 5+ live flies and 5+ dead flies inside unit on the bottom and gaskets. Another 5 inside ice cream mix. See stop sale
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded, 6 high priority.
Show 6 findings ▾
Live, small flying insects found. Inside center ice cream cooler, 5+ live flies and 5+ dead flies inside unit on the bottom and gaskets. Another 5 inside ice cream mix. See stop sale
Stop Sale issued due to dead flies in ice cream
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Left dispenser: strawberry 47-53F, vanilla 45-47F Center dispenser: right vanilla 45F
Toxic substance/chemical improperly stored. Chemical bottles over gloves, storage shelf.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside hose
Warewashing sanitizing solution exceeding the maximum concentration allowed. greater than 400 ppm quat
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
Show 7 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 46F in under counter beverage cooler
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Waste receptacle not provided in employee bathroom.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Less than 150 ppm. Quaternary. Corrected to 200 ppm quat
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.