TWO GRANDMA'S SOUL FOOD
25778 US 19 N, Clearwater FL 33763 · 813-347-0511
Last inspected Oct 8, 2025 · 5 visits since October 2023
5 inspections, climbing. The current grade is the best on record.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In oven on cook line - fried chicken (122F - Hot Holding); operator put in deep fryer, 181F Corrective Action TakenCorrected On-Site**
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor soiled/has accumulation of debris.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor soiled/has accumulation of debris.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 3224 W. TAMPA BAY BLVD, Tampa — this licence has since moved.
Show 1 finding ▾
No copy of latest inspection report available.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Recorded at 3224 W. TAMPA BAY BLVD, Tampa — this licence has since moved.
Show 7 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler- potato salad (69F - Cold Holding); Mac n cheese (63F - Cold Holding) unit not plugged in, operator plugged unit.see stop sale
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In oven on cook line - fried chicken (122F - Hot Holding); operator put in deep fryer, 181F Corrective Action TakenCorrected On-Site**
No running water at three-compartment sink. No running water in truck at start of inspection, operator plugged in unit, discussed necessity for having running water at all times
No soap provided at handwash sink. Operator put soap in dispenser
Equipment in poor repair. Gasket of reach in freezer torn.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No copy of latest inspection report available.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.