UMAMI
11701 SAN JOSE BLVD 23, Jacksonville FL 32223 · 904-708-7305
Last inspected Mar 2, 2026 · 7 visits since November 2023
FEB 24
DEC 24
FEB 25
OCT 25
MAR 26
— STEADY
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. 3 dead roaches in sticky traps under Hand Wash Sink. Frontline. Moved by manager
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2016055191 | Nov 30, 2016 | Dec 23, 2016 | $400 |
Inspection history
7 visits, newest first
Mar 2, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate8 Basic
What the inspector wrote — 8 findingsThe state's own report →
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. 3 dead roaches in sticky traps under Hand Wash Sink. Frontline. Moved by manager
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dusty ceiling. By walk in cooler.
Duct tape used to repair nonfood-contact surface. Duct tape used to secure gaskets at small cooler. Near frontline.
Show the remaining 4 findings ▾
Exterior door has a gap at the threshold that opens to the outside. Gap at base of rear door. (Daylight visible ).
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food residue buildup on exterior of Bulk food containers.
Plumbing system in disrepair. Missing faucet handle to cold water side at kitchen Hand Wash Sink.
Water leaking from pipe and/or faucet/handle. Leak / drip at Three compartment sink faucet.
Oct 14, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Drain cover(s) missing. Missing drain cover at mop sink.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personnel toothbrush, toothpaste on shelf where restaurant items are kept. Moved by manager.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer door.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoop in standing water 79°. Kitchen.
Living/sleeping quarters that open directly into a public food service establishment without complete partitioning and/or self-closing doors. Foldable bed in kitchen by Hand Wash Sink. Moved by manager.
Feb 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Handwash sink not accessible for employee use at all times. Foldable bed blocking kitchen Hand Wash Sink.
Unnecessary persons in the food preparation, food storage, or warewashing area. Owners Children kitchen/ prep area on foldable bed. Moved by manager.
Ceiling/ceiling tile shows damage or is in disrepair. Damaged ceiling tiles by rear of kitchen.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal Pillows on shelf with boxes of single service items.
Hole in or other damage to wall. Hole in wall under frontline Hand Wash Sink.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer.
Living/sleeping quarters that open directly into a public food service establishment without complete partitioning and/or self-closing doors. Foldable bed in kitchen by Hand Wash Sink.
Feb 19, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Dec 5, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 9 recorded.
0 High priority2 Intermediate7 Basic
Show 9 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employee training available.
Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle at Dish machine line. Degreaser.
Bathroom door left open other than during cleaning or maintenance. Bath door open. Closed by manger.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal pillows next to box of plastic spoons. Dry storage. Moved by manager.
Employee with no beard guard/restraint while engaging in food preparation. Food prep employee with no beard guard.
Hole in or other damage to wall. Hole in wall u dear frontline Hand Wash Sink.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on door frame of walk in freezer door.
Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned containers. Dry rack.
Plumbing system in disrepair. Water leak from pipe under frontline Hand Wash Sink.
Feb 27, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on walk in freezer door.
Living/sleeping quarters that open directly into a public food service establishment without complete partitioning and/or self-closing doors. Rollaway bed in kitchen for small child. Moved by manager.
Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned containers.
Stored food not covered. Cut vegetables uncovered in walk in cooler.
Nov 14, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on door frame. Walk in freezer.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoop in standing water 74°.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.