URBAN EATS
1076 E BRANDON BLVD, Brandon FL 33511 · 813-956-1239
Last inspected Jun 5, 2026 · 4 visits since September 2023
4 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink. Operator using QA sanitizer, chlorine test kit present.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in restroom. Operator replaced towels.
Covered waste receptacle not provided in women's bathroom. Observed in unisex bathroom. Operator replaced open can with a can with lid.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle on prep table. Operator removed bottle
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone
Time/temperature control for safety food thawed in an improper manner. Room temperature
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed tools stored with food on shelf adjacent to back door
Working containers of food removed from original container not identified by common name. Observed bulk flour not labeled at storage shelf
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.