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VARIEDADES CHIRI CORP

866 NE 79 ST, Miami FL 33138 · 954.774.3784

Last inspected Aug 25, 2026 · 3 visits since December 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD2359497
Grade history
DEC 24
AUG 25
AUG 26
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Aug 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Faucet at three-compartment sink does not reach all compartments.
High priority/16-20-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled by three compartment sink.
Basic/23-03-4/Repeat Violation
Reach-in cooler shelves with rust that has pitted the surface.
Basic/14-33-4
Aug 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Equipment in poor repair. Observed reach in cooler gaskets torn by prep table.
Basic/14-11-5
No conspicuously located ambient air temperature thermometer in holding unit. Observed at white reach in cooler.
Basic/05-09-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled prep table.
Basic/23-03-4
Dec 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate1 Basic
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided.
Intermediate/31B-02-4/Corrected On-Site
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Iris Lucero certificate expired.
Intermediate/53B-14-5
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water at 67F at hand sink. Ran water for approximately 3 minutes.
Intermediate/27-16-4
No Heimlich maneuver/choking sign posted.
Basic/51-13-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.