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VENEZIA WINE VERANDA

5475 LORKEY LN, Viera FL 32940

Last inspected Feb 20, 2026 · 7 visits since March 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence1507254
Grade history
MAR 24
AUG 24
JAN 25
AUG 25
FEB 26
▲ GETTING WORSE

5 inspections trending down, 19 points off where it started.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Feb 20, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4/Return visit Feb 11, 2026 · Time Extended/Return visit Feb 20, 2026 · Time Extended
Feb 11, 2026Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4/Return visit Feb 11, 2026 · Time Extended
Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. Establishment does has a work order for it
Intermediate/27-24-5/Warning/Return visit Feb 11, 2026 · Was fix on the 5th of February. Then went out again on the 6 of February. The maintenance man came out on 10th of February and put a work order for an ignition module. Will give establishments 7 mores day to comply callback Time Extended
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Reading 63F
Intermediate/27-16-4/Warning/Return visit Feb 11, 2026 · Was fix on the 5th of February. Then went out again on the 6 of February. The maintenance man came out on 10th of February and put a work order for an ignition module. Will give establishments 7 mores day to comply callback Time Extended
Feb 3, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.

1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. Establishment does has a work order for it
Intermediate/27-24-5/Warning
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Reading 63F
Intermediate/27-16-4/Warning
Aug 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
No handwashing sign provided at a hand sink used by food employees. At hand wash sink on top floor no hand wash sign
Basic/31B-04-4/Repeat Violation
Jan 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand wash sink next to dish washer machine had bucket of water filling up. Operator removed the bucket from hand wash sink
Intermediate/31A-11-4/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured.
Basic/51-11-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
No handwashing sign provided at a hand sink used by food employees. Up stairs hand wash sink not having hand wash sign
Basic/31B-04-4
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall above 3 compartment sink is soiled with dirt debris
Basic/36-27-5
Aug 27, 2024Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Handwash sink used for purposes other than handwashing. Observed in kitchen area next to dish washer machine hand wash sink had a bucket of water stored in the sink. Operator
Intermediate/31A-11-4/Corrected On-Site
. Observed upstairs dining area ice machine interior is soiled with small black specs. Operator
Basic/22-20-5/Corrected On-Site
Bowl or other container with no handle used to dispense food. Observed in kitchen area 2 food containers bins containing flower and rice have a cup with no handle use as a scoop
Basic/14-01-5
No handwashing sign provided at a hand sink used by food employees. Observed upstairs dining room area hand wash station does not have a hand wash sign
Basic/31B-04-4/Corrected On-Site
Mar 12, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.