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VERDANA VILLAGE CAFE

20052 VERDANA VILLAGE BLVD, Estero FL 33928 · 239-920-7105

Last inspected Sep 18, 2025 · 4 visits since September 2023

Licence typeRestaurant
Seats68
Risk levelRisk Level 1
LicenceSEA4607728
Grade history
SEP 23
MAR 24
DEC 24
SEP 25
▼ IMPROVING

4 inspections, climbing. The current grade is the best on record.

Worst finding on record
Food with mold-like growth. See stop sale. Observed 2 sliced tomatoes in reach in cooler with white mold like substance. Operator discarded.
High priority/01B-07-4/Corrected On-Site
Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Sep 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraints. Operator provided ball caps.
Basic/13-03-4/Corrected On-Site
Mar 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed utensil stored in dipper well next to ice cream cooler, no water running to flush soiled ice cream scoop. Operator turned water supply on and washed scoop.
Basic/10-03-4/Corrected On-Site
Sep 11, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

2 High priority3 Intermediate1 Basic
Show 6 findings ▾
Food with mold-like growth. See stop sale. Observed 2 sliced tomatoes in reach in cooler with white mold like substance. Operator discarded.
High priority/01B-07-4/Corrected On-Site
Stop Sale issued due to food not being in a wholesome, sound condition. Observed chicken wings not date marked and according to operator held for more than 7 days with a strong offensive odor. Operator discarded.
High priority/01B-13-4/Corrected On-Site
Handwash sink used for purposes other than handwashing. Observed operator thawing chicken in Hand wash sink next to 3 compartment sink. Operator moved bag of chicken.
Intermediate/31A-11-4/Corrected On-Site
Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Observed thawed raw chicken tenders held date marked 8-25, and 9-1 todays date is 9-11. Held over 7 days. Operator discarded
Intermediate/02C-08-5/Corrected On-Site
Whole fruit displayed for self-service not wrapped and no utensils provided. Observed self serve apples not wrapped in cooler. Operator moved washed and wrapped apples.
Intermediate/08B-15-4/Corrected On-Site
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed ham and cheese sandwich, Turkey sandwich, and potato salad in self served cooler not properly date marked with a use by date.
Basic/02D-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.