VERTIGO BURGERS & FRIES
1395 E LAFAYETTE ST, Tallahassee FL 32301
Last inspected Dec 1, 2023 · 1 visit since December 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator flyer to post.
Awarded on the inspection record alone. What they mean →
Inspection history
1 visit, newest first
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pimento cheese 49F, and feta cheese 51F, in expo across from grill. Per employee placed 2 hours ago, placed in walk in cooler.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator flyer to post.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory sign posted, operator printed and posted during inspection.
Current Hotel and Restaurant license not displayed.
Show the remaining 4 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink near prep table/ grill.
Employee with no hair restraint while engaging in food preparation. Observed 2 male employees preparing food no hair restraint.
Food stored on floor. Observed oil stored in floor near employee entrance.
No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at sink near expo cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.