VIBRA BY JANS
11510 SW 147 AVE #15, #16, Miami FL 33196 · 7863188190
Last inspected Apr 16, 2026 · 6 visits since April 2024
APR 24
NOV 24
MAY 25
MAR 26
APR 26
▼ IMPROVING
5 inspections trending up, 14 points better than where it started.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with form.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Apr 16, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Cutting board has cut marks and is no longer cleanable. Observed Cutting board has cut marks and is no longer cleanable.
Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting in clean equipment in dry rack storage across three compartment sink.
Wet mop not stored in a manner to allow the mop to dry. Observed mop not stored in a manner to allow the mop to dry.
Mar 12, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory posted. Operator posted at time of inspection.
Cutting board has cut marks and is no longer cleanable. Observed white cutting board at prep table with cuts marks and is no longer cleanable inside kitchen area.
Equipment in poor repair. Observed gasket torn at reach in cooler located at kitchen entrance. Also observed torn gasket at reach in cooler next to ice machine.
Floor tiles missing and/or in disrepair. Observed missing piece of drainage in the floor at kitchen entrance.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside floor of walk in freezer.
May 5, 2025Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Jan 21, 2025Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 4 violations recorded.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Manager or person in charge lacking proof of food manager certification.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at rear ice machine.
In-use tongs stored on equipment door handle between uses. Observed at cook line oven.
Wet mop not stored in a manner to allow the mop to dry. Observed stored in mop bucket.
Nov 12, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 11 recorded, 1 high priority.
1 High priority5 Intermediate5 Basic
Show 11 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk in cooler raw shelled eggs stored over cheese on shelf.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with form.
Handwash sink not accessible for employee use at all times. Observed both hand wash sinks in kitchen area blocked by sanitizer buckets. Operator removed.
Manager or person in charge lacking proof of food manager certification.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at both hand sinks in kitchen area. Operator provided. Observed at hand sink in men's restroom.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at rear ice machine.
Food stored on floor. Observed at bar area, case of Gatorade stored on floor.
In-use tongs stored on equipment door handle between uses. Observed at cook line oven.
No Heimlich maneuver/choking sign posted. Provided operator with poster.
Wet mop not stored in a manner to allow the mop to dry. Observed stored in mop bucket.
Apr 4, 2024Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs stored with raw beef located in the reach in cooler,drawers.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available at the time of the inspection.
No probe thermometer provided to measure temperature of food products.
Food stored on floor. Observed container with potato fries stored on the floor of the walk-in freezer.
In-use tongs stored on oven door handle between uses.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled with accumulation of food debris.,drawer units.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.