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VIBRANT BEAT CAFE LLC

9371 CYPRESS LAKE DR , SUITE 14, Fort Myers FL 33919

Last inspected Mar 14, 2025 · 5 visits since September 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence4607412
Grade history
SEP 23
MAY 24
NOV 24
MAR 25
— STEADY

4 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Mar 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler; raw shell eggs stored over cooked chicken sausage. Operator removed raw egg shell to bottom shelf.
High priority/08A-05-6/Corrected On-Site
Nov 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In Reach in cooler; Raw shell eggs stored over chopped watermelon. Operator removed raw shell eggs to bottom shelf.
High priority/08A-05-6/Corrected On-Site
No soap provided at handwash sink at prep area. Operator provided soap.
Intermediate/31B-03-4/Corrected On-Site
Spray bottle containing toxic substance not labeled at prep area. Operator labeled spray bottle.
Intermediate/41-17-4/Corrected On-Site
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. In Reach in cooler near by dinning room entrance; Cooked broccoli cheddar soup and cooked turkey chili soup prepared on site have no label on them.
Basic/02D-03-4/Repeat Violation
May 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No soap provided at handwash sink at prep area. Operator provided soap.
Intermediate/31B-03-4/Corrected On-Site
Spray bottle containing toxic substance not labeled at prep and triple sink area. Operator labeled spray bottles at time of inspection.
Intermediate/41-17-4/Corrected On-Site
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Prepared and packaged salad with vegetables and fruits onsite for customer self-service not labeled.
Basic/02D-03-4/Repeat Violation
Nov 13, 2023□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.
Basic/02D-03-4/Warning/Return visit Nov 13, 2023 · Food items not properly labeled. Time Extended
Sep 15, 2023Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 6 recorded.

0 High priority3 Intermediate3 Basic
Show 6 findings ▾
Manager or person in charge lacking proof of food manager certification. Operator unable to,provide proof of a certified food manager.
Intermediate/53A-01-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof available at time of inspection. DBPR Form HR 5030-103 provided to operator.
Intermediate/11-26-1/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.
Basic/02D-03-4/Warning
Working containers of food removed from original container not identified by common name. Pecans not labeled in container in prep/dish room.
Basic/02D-01-5/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.