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VIET SANDWICH

8502 N ARMENIA AVE STE 2A, Tampa FL 33604 · 813-931-1132

Last inspected Jul 23, 2025 · 3 visits since July 2024

Licence typeRestaurant
Seats25
Risk levelRisk Level 2
LicenceSEA3919293
Grade history
JUL 24
SEP 24
JUL 25
≈ ERRATIC

3 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.
Basic/51-09-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jul 23, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
What the inspector wrote — 2 findings
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk walk in cooler
Intermediate/02C-03-5
No soap provided at handwash sink. In back kitchen employee restocked
Intermediate/31B-03-4/Corrected On-Site
Sep 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

2 High priority3 Intermediate3 Basic
Show 9 findings ▾
Establishment operating with changed menu and/or increased seating without municipal approval for such change. From non seating to 25 seats
High priority/28-12-4
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pre-made lunch meals wrapped and for customer service on front counter of restaurant establishment (cooked salted eggs, cooked rice, roast pork, grill beef, sliced hot dogs). Owner/Manager completed a time as a public health control form
High priority/03A-02-5/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink near walk-in-cooler
Intermediate/31B-02-4
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
Intermediate/02B-02-5/Corrected On-Site
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked foods in walk-in-cooler
Intermediate/02C-02-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.
Basic/51-09-4
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed food packaged at restaurant and displayed on front counter for customers to grab and go. And dessert and teas in glass reach-in-cooler in dining area.
Basic/02D-03-4
Increased from non seating to 25 search. For reporting purposes only.
/49-05-4
Jul 8, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.