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VIOLET'S ICE CREAM

451 E ALTAMONTE DR K6510, Altamonte Springs FL 32701 · 407-948-9048

Last inspected Nov 6, 2025 · 2 visits since September 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6905468
Grade history
SEP 23
NOV 25
Worst finding on record
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -waffle batter made less than 7 days ago has no date mark. Operator will find out preparation date, made twice per week.
High priority/02C-01-5
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Nov 6, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -waffle batter made less than 7 days ago has no date mark. Operator will find out preparation date, made twice per week.
High priority/02C-01-5
Sep 22, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. -facility using lavender bleach. Operator will purchase proper sanitizer.
High priority/22-48-5
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -for chlorine.
Intermediate/16-37-1
Current Hotel and Restaurant license not displayed. -operator will print license.
Basic/50-09-4
No conspicuously located ambient air temperature thermometer in holding unit. -in empanada cooler.
Basic/05-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.