VJY CUBAN FOOD
2592 TAMIAMI TRL UNIT A, Port Charlotte FL 33952 · 305.440.6332
Last inspected Apr 23, 2026 · 3 visits since July 2024
3 inspections within 0 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the Vomit and Diarrhea Cleaning Written Procedure.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed the Clean-up of Vomit and Diarrhea Cleaning Written Procedure.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed the document.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 22700 BAY SHORE RD, Port Charlotte — this licence has since moved.
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Observed tray inside the handwash sink. Operator removed the tray.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strip to measure the strength of the sanitizer.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 22700 BAY SHORE RD, Port Charlotte — this licence has since moved.
Show 2 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the Vomit and Diarrhea Cleaning Written Procedure.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided the document which was completed during inspection.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.