Eat SafelyIn Florida
Home/Milton/VONNIE BRANCH TIP INN

VONNIE BRANCH TIP INN

5717 VONNIE BRANCH ROAD, Milton FL 32570 · (850)623-8287

Last inspected Mar 9, 2026 · 5 visits since September 2023

Licence typeRestaurant
Seats24
Risk levelRisk Level 1
LicenceSEA6700878
Grade history
SEP 23
MAR 24
AUG 24
OCT 25
▲ GETTING WORSE

4 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Mar 9, 2026□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Oct 10, 2025Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Raw animal food stored over or with unwashed produce. Upon inspection, observed raw chicken wings stored over produce in reach in cooler.
High priority/08A-04-5
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ - Upon inspection, observed expired certified food manager certification. Expired 06/08/2020.
Intermediate/53A-03-7/Warning
Aug 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 29, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food stored on floor. Observed cooking oil stored on floor. Operator placed oil on shelf during inspection.
Basic/08B-38-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.