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WAFAA & MIKES CAFE

1544 NORTH MAIN ST, Jacksonville FL 32206 · 904-683-8313

Last inspected Aug 25, 2026 · 7 visits since July 2023

Licence typeRestaurant
Seats42
Risk levelRisk Level 2
LicenceSEA2614360
Grade history
AUG 24
MAR 25
AUG 25
DEC 25
AUG 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Equipment in poor repair. Torn gasket on white reach in freezer.
Basic/14-11-5/Repeat Violation
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Tongs stored in standing water 81F
Basic/10-07-4
Wall soiled with accumulated grease, food debris, and/or dust. Dust present on Pipe and wall above prep table.
Basic/36-27-5
Dec 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw lamb over sour cream in freezer, manager properly stored proper stored food items.
High priority/08A-05-6/Corrected On-Site
Equipment in poor repair. Torn gasket on white reach in cooler.
Basic/14-11-5
Aug 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Equipment in poor repair. Turn gasket in white freezer.
Basic/14-11-5
Mar 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment in poor repair. Torn gasket on white reach in freezer
Basic/14-11-5/Repeat Violation
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoops for falafel stored in standing water 76F
Basic/10-07-4
Aug 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone stored on food equipment used to prepare food items. Manager moved cell phone
Basic/40-06-5/Corrected On-Site
Equipment in poor repair. Gasket on white freezer
Basic/14-11-5/Repeat Violation
Feb 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Equipment in poor repair. Torn gasket on white reach in freezer.
Basic/14-11-5/Repeat Violation
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of scoop touching Rice, manager properly stored scoop
Basic/10-06-5/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters are soiled
Basic/23-03-4/Repeat Violation
Jul 11, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Equipment in poor repair. Torn gaskets on clear door cooler and white reach in freezer
Basic/14-11-5/Repeat Violation
Floor tiles missing and/or in disrepair. A few cracked or broken floor tiles in kitchen area
Basic/36-17-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on hood filters above flat top grill
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.