WAFFLE HOUSE #1424
9201 WEST HWY. 98, Pensacola FL 32506 · 850-458-7433
Last inspected Mar 27, 2026 · 6 visits since November 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Upon inspection, observed chili 132f in Bain Marie # 1, less than 4 hours per manager. Manager removed chili from Bain Marie for reheating during inspection. Temperature of 174f was observed prior to completing inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Upon inspection, observed chili 132f in Bain Marie # 1, less than 4 hours per manager. Manager removed chili from Bain Marie for reheating during inspection. Temperature of 174f was observed prior to completing inspection.
Current Hotel and Restaurant license not displayed. Upon inspection, current license not available/displayed at establishment.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Open dumpster lid. Operator proceeded to close lid during inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Upon inspection observed no paper towels at hand wash sink in the back of restaurant. Operator proceeded to get some paper towels at time of inspection.
Open dumpster lid. Upon inspection observed dumpster doors open.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.