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WAFFLE HOUSE #147

4701 MOBILE HWY, Pensacola FL 32506 · 770-729-5804

Last inspected Aug 18, 2026 · 7 visits since July 2023

Licence typeRestaurant
Seats42
Risk levelRisk Level 2
LicenceSEA2705816
Grade history
JUL 24
DEC 24
JUL 25
MAR 26
AUG 26
— STEADY

5 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 18, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Garbage on the ground and/or pad around dumpster. Upon inspection observed garbage around dumpster pad.
Basic/33-19-4
Mar 2, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upon inspection observed mold like substance inside ice machine in the back of the kitchen. Manager proceeded to clean ice machine during inspection.
Basic/22-20-5/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Upon inspection observed main line cook's phone on preparation table.
Basic/40-06-5
Open dumpster lid. Upon inspection observed dumpster lid open.
Basic/33-16-4
Dec 21, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Food stored on floor. Upon inspection observed chili containers store on floor of walk-in freezer. Manager proceeded to store chili containers on shelves.
Basic/08B-38-4/Corrected On-Site
Open dumpster lid. Upon inspection observed dumpster doors opened.
Basic/33-16-4
Jul 12, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Upon inspection observed temperature gauge not reaching temperature above 140F to sanitize dishes. Operator made a call to maintenance to check machine during inspection. Operator proceeded to set up 3 sink compartment.
Basic/16-38-5/Corrective Action Taken
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.