WAFFLE HOUSE
3921 GARCON POINT RD, Milton FL 32583 · 850-564-7088
Last inspected Jul 8, 2026 · 4 visits since March 2025
4 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Upon inspection, observed 0 ppm chlorine sanitizer solution in wiping cloth sanitizer bucket. Employees replaced solution and 100 ppm reading was observed.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ - Upon inspection, observed more than 4 employees engaged in food preparation/handling at establishment with no certified food manager present at establishment.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection, observed no proof of training for some employees available at establishment.
Cleaning of receptacles conducted in a manner that causes possible cross contamination due to overflow. Upon inspection, observed grease trap/bucket in rear of establishment with the potential to overflow/leak onto the ground.
Employee personal food not properly identified and segregated from food to be served to the public. Upon inspection, observed employee food in reach-in cooler not properly identified and segregated from food to be served to the public. Manager placed all items in container and labeled the container as employee food during inspection.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection, proof of training not available for all employees.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.