WALLY¿S FOOD TRUCK LLC
8140 W WATERS AVE, Tampa FL 33615
Last inspected Feb 6, 2024 · 2 visits since December 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Operating with an expired Division of Hotels and Restaurants license.expired 2/1/2023
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $680
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2022040035 | Aug 2, 2022 | May 2, 2023 | $680 |
Inspection history
2 visits, newest first
Referred for a formal case, which can lead to a fine. 4 violations recorded, 2 high priority.
Operating with an expired Division of Hotels and Restaurants license.expired 2/1/2023
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken above ice in reach in freezer.
Equipment in poor repair. Reach in cooler door handle broken.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Referred for a formal case, which can lead to a fine. 16 violations recorded, 3 high priority.
Show 16 findings ▾
Container of medicine improperly stored. Employee medicine in reach in cooler.
Operating with an expired Division of Hotels and Restaurants license.expired 2/1/2023
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken above ice in reach in freezer.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection.
Handwash sink used for purposes other than handwashing. Observed onions in handwash sink, operator removed at time of inspection.
Manager or person in charge lacking proof of food manager certification. Wally Gomez
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels at time of inspection.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink above reach in cooler.
Equipment in poor repair. Reach in cooler door handle broken.
Food stored on floor. Oil on floor.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No handwashing sign provided at a hand sink used by food employees.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler soiled.
Unwrapped single-service utensils not presented so that only the handles are touched. Plastic forks not all facing handle first.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.