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WALLYS BAR AND LIQUOR

1001 N MILLS AVE, Orlando FL 32803 · 407-440-2800

Last inspected May 14, 2026 · 4 visits since January 2024

Licence typeRestaurant
Seats79
Risk levelRisk Level 1
LicenceSEA5815075
Grade history
JAN 24
JAN 25
MAY 26
— STEADY

3 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
4--2022016946Dec 3, 2021Apr 26, 2022$160

Inspection history

4 visits, newest first

May 14, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
What the inspector wrote — 7 findings
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quat test strips
Intermediate/16-37-1
No paper towels or mechanical hand drying device provided at handwash sink. Back hand sink missing soap, paper towels and sign. Operator provided all items and put sign on wall
Intermediate/31B-02-4/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured. Co2 tanks not secure by ice machine
Basic/51-11-4
Dumpster rusted out on bottom. Dumpster bottom rusted
Basic/33-12-4
Show the remaining 3 findings ▾
No Heimlich maneuver/choking sign posted. No choking poster E,ailed poster for operator to print and post
Basic/51-13-4/Corrective Action Taken
Open dumpster lid. Dumpster lid open
Basic/33-16-4
Marked exit/path to marked exit blocked. For reporting purposes only. Exit blocked facing mills
/46-01-4
The state's own report →
Mar 25, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Handwash sink not accessible for employee use at all times. Hand sink at bar block by trash can.
Intermediate/31A-09-4/Corrected On-Site/Return visit Mar 25, 2025 · Time Extended
Handwash sink used for purposes other than handwashing. Hand sink at bar had ice in basin
Intermediate/31A-11-4/Return visit Mar 25, 2025 · Time Extended
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Slight buildup. Operator immediately cleaned
Basic/22-20-5/Corrected On-Site/Return visit Mar 25, 2025 · Time Extended
Food not stored at least 6 inches off of the floor. Cases of alcohol and boxed lime on floor in walk in cooler
Basic/08B-47-4/Return visit Mar 25, 2025 · Time Extended
No handwashing sign provided at a hand sink used by food employees. In both bathrooms
Basic/31B-04-4/Return visit Mar 25, 2025 · Time Extended
Open dumpster lid.
Basic/33-16-4/Return visit Mar 25, 2025 · Time Extended
Jan 23, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.

1 High priority3 Intermediate4 Basic
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Handwash sink not accessible for employee use at all times. Hand sink at bar block by trash can.
Intermediate/31A-09-4/Corrected On-Site
Handwash sink used for purposes other than handwashing. Hand sink at bar had ice in basin
Intermediate/31A-11-4
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Slight buildup. Operator immediately cleaned
Basic/22-20-5/Corrected On-Site
Food not stored at least 6 inches off of the floor. Cases of alcohol and boxed lime on floor in walk in cooler
Basic/08B-47-4
No handwashing sign provided at a hand sink used by food employees. In both bathrooms
Basic/31B-04-4
Open dumpster lid.
Basic/33-16-4
Jan 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4/Repeat Violation
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form. Employees signed print and dated form during inspection.
Intermediate/11-26-1/Corrected On-Site
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees. No sign at hand wash sink at bar. Operator posted sign
Basic/31B-04-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.