WAYAN MIAMI
50 NW 24 ST STE 101, Miami FL 33127 · 646-463-3595
Last inspected Jan 15, 2026 · 2 visits since December 2023
DEC 23
JAN 26
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Jan 15, 2026Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled by dishwashing area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Gaskets soiled throughout front counter of kitchen. Employee cleaned gaskets while inspection was being conducted.
Dec 18, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed tuna crudo on menu not identified as a raw product.
Bowl or other container with no handle used to dispense food. Observed bowl used as a scoop inside flour bin near cook line. Operator removed immediately.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles near dish wash area soiled.
In-use tongs stored on equipment door handle between uses. Observed two sets of tongs on oven door handle at the cook line near front counter. Operator removed immediately.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler gasket soiled near back storage area.
Working containers of food removed from original container not identified by common name. Observed one squeeze bottle of oil with no label on it.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.