WE GREEN
2566-2568 NE MIAMI GARDENS DR, Miami FL 33180
Last inspected Jun 23, 2026 · 7 visits since August 2023
5 inspections, one direction. The current grade is the worst on record.
Operating with an expired Division of Hotels and Restaurants license. Observed establishment operator is with an expired division license dated 10/1/25. Operator began to pay and is on hold during inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Referred for a formal case, which can lead to a fine. 4 violations recorded, 2 high priority.
Operating with an expired Division of Hotels and Restaurants license. Observed establishment operator is with an expired division license dated 10/1/25. Operator began to pay and is on hold during inspection.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed packages of raw beef items stored over loaves of bread and fries at standing reach in cooler unit.
Handwash sink not accessible for employee use at all times. Observed hand sink at kitchen area blocked by tray of cooling empanadas. Operator removed.
Uncovered food stored near sink exposed to splash. Observed tray of cooling empanadas stored uncovered stored on top of hand sink under faucet. Operator removed.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-grade basting brush used in food.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs being stored over various ready to eat foods in reach in cooler. Manager rearranged.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs and raw salmon being stored over various ready to eat foods in reach in cooler. Chef rearranged.
Handwash sink not accessible for employee use at all times. Observed tongs being stored in hand washing sink behind counter. Chef removed.
No handwashing sign provided at a hand sink used by food employees. Located behind front counter.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken being stored on top of various ready to eat foods.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and Emailed form to operator.
Handwash sink not accessible for employee use at all times. Observed plastic container blocking hand washing sink behind front counter. Manager removed.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and Emailed form to operator.
Nonfood-grade basting brush used in food.
Food stored on floor. Observed cases of oranges and sodas being stored on floor on kitchen area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.