Eat SafelyIn Florida
Home/North Miami/WENDY'S #01721

WENDY'S #01721

12485 NW 7 AVE, North Miami FL 33168 · 305.685.6371

Last inspected Feb 19, 2026 · 10 visits since August 2023

Licence typeRestaurant
Seats95
Risk levelRisk Level 2
LicenceSEA2318956
Grade history
AUG 24
JAN 25
MAR 25
SEP 25
FEB 26
— STEADY

5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found. Observed approximately 5 live flying insects on wall by soda machine in the lobby area.
High priority/35A-02-7/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

10 visits, newest first

Feb 19, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
Basic/23-03-4
Sep 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled.
Basic/22-20-5
Reach-in cooler interior/shelves have standing water. Standing water inside reach in cooler.
Basic/22-16-4
Mar 17, 2025□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Mar 6, 2025Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Live, small flying insects found. Observed approximately 5 live flying insects on wall by soda machine in the lobby area.
High priority/35A-02-7/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine nuzzle soiled.
Intermediate/22-02-4/Warning
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance inside the ice machine.
Basic/22-20-5/Warning
Floor area(s) covered with standing water. Standing water behind soda machine in lobby area.
Basic/36-22-4/Warning
Jan 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled.
Basic/22-20-5/Repeat Violation
Equipment in poor repair. Dishwasher machine broken. As per manager in charge waiting on parts to fix it.
Basic/14-11-5
Grease on the ground and/or pad around grease receptacle.
Basic/33-20-4
Inside/outside of dumpster not clean.
Basic/33-10-4
Open dumpster lid.
Basic/33-16-4
Aug 28, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance inside ice machine.
Basic/22-20-5
Floor soiled/has accumulation of debris. Grease on the floor in kitchen area.
Basic/36-73-4
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in freezer.
Basic/14-69-4
Interior of oven/microwave has accumulation of black substance/grease/food debris.good debris inside oven.
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
Basic/23-03-4
Apr 11, 2024Call Back - Admin. complaint recommendedComplaint Investigation

Referred for a formal case, which can lead to a fine. 4 violations recorded.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Cove molding at floor/wall juncture broken/missing. Observed juncture broken in kitchen area.
Basic/36-03-4/Repeat Violation/Warning/Return visit Apr 11, 2024 · On 4/11/2024 at the time of callback inspection Equipment in poor repair. At the time of the inspection dishwasher machine is disconnected. Establishment is using triple sink to wash, rinse and sanitize. Manager already reported, waiting on technician. Warning Time Extended
Equipment in poor repair. At the time of the inspection dishwasher machine is disconnected. Establishment is using triple sink to wash, rinse and sanitize. Manager already reported, waiting on technician.
Basic/14-11-5/Warning/Return visit Apr 11, 2024 · On 4/11/2024 at the time of callback inspection Equipment in poor repair. At the time of the inspection dishwasher machine is disconnected. Establishment is using triple sink to wash, rinse and sanitize. Manager already reported, waiting on technician. Warning Admin Complaint
Floor soiled/has accumulation of debris. Grease on the floor throughout the kitchen.
Basic/36-73-4/Repeat Violation/Warning/Return visit Apr 11, 2024 · On 4/11/2024 at the time of callback inspection Floor soiled/has accumulation of debris. Grease on the floor throughout the kitchen. Repeat Violation Warning Admin Complaint
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind fryer.
Basic/36-27-5/Warning/Return visit Apr 11, 2024 · On 4/11/2024 at the time of callback inspection Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind fryer. Warning Admin Complaint
Mar 27, 2024Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 9 recorded.

0 High priority0 Intermediate9 Basic
Show 9 findings ▾
Cove molding at floor/wall juncture broken/missing. Observed juncture broken in kitchen area.
Basic/36-03-4/Repeat Violation/Warning
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on top of the preparation table in D. T. area. Employee removed it.
Basic/40-06-5/Corrected On-Site/Warning
Equipment in poor repair. At the time of the inspection dishwasher machine is disconnected. Establishment is using triple sink to wash, rinse and sanitize. Manager already reported, waiting on technician.
Basic/14-11-5/Warning
Floor soiled/has accumulation of debris. Grease on the floor throughout the kitchen.
Basic/36-73-4/Repeat Violation/Warning
Garbage on the ground and/or pad around dumpster.
Basic/33-19-4/Warning
Open dumpster lid.
Basic/33-16-4/Warning
Reach-in cooler interior/shelves have accumulation of soil residues. Food is reach in freezer.
Basic/22-16-4/Warning
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind fryer.
Basic/36-27-5/Warning
Wet mop not stored in a manner to allow the mop to dry. Employee hang up mop to dry.
Basic/42-01-4/Corrective Action Taken/Warning
Feb 28, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Cove molding at floor/wall juncture broken/missing. Observed cover molding tiles in kitchen area.
Basic/36-03-4
Employee with no hair restraint while engaging in food preparation. Cook line employees in Drive Thru.
Basic/13-03-4
Equipment in poor repair. Dishwasher machine in disrepair. Manager is using triple sink only. Technician on his way.
Basic/14-11-5/Corrective Action Taken
Floor soiled/has accumulation of debris. Floor greasy throughout the kitchen.
Basic/36-73-4
Aug 28, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Equipment in poor repair. Dishwasher machine in disrepair
Basic/14-11-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.